Malt Ingredients Market Global Industry Analysis, size, share and Forecast 2020-2027
The GMI Research expects the malt ingredients market to
expand at a significant rate. From a regional perspective, Europe is expected
to dominate the market owing to the strong presence of bakery and brewery in
economies like the U.K., Netherlands, Germany, Italy, France, and Spain. The
growing focus on producing and processing malt ingredients to improve the
application base will further surge the market growth.
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Malt Ingredients Market Dynamics (including
market size, share, trends, forecast, growth, forecast, and industry analysis)
Key
Drivers
Some of the primary factors responsible for the growth of
the global malt ingredients market include the growing awareness associated
with the benefits of malt ingredients, followed by the strong demand for
different malt ingredients in the food & beverage sector. The rising
importance of malt extracts as a functional ingredient for the formulation of
nutritional and confectionary drinks will propel the growth of the global malt
ingredients market. Additionally, the rising disposable income among consumers,
coupled with the emerging demand for multiple packaged food and ready to eat
products owing to the busy lifestyle of the individual, will further contribute
to the growth of the global malt ingredients market. The growing consumption of
beer and other alcoholic beverages will bolster the market growth in the
upcoming years. Furthermore, the increasing health consciousness among consumers
to opt for malt ingredients will further augment the growth of the market. On
the other hand, the factors hindering the growth of the global malt ingredients
market include the variations in the raw material costs and the easy availability
of substitute ingredients at low cost than the malt ingredients.
Product
Type Segment Drivers
Based on the product type, the Malt extract segment is
anticipated to increase at a higher CAGR during the forecast period. This is
mainly attributed to the increasing preference for clean label products and
growing consumer demand for high nutritional rich food products around the
world. Moreover, malt extract consists of enzymes and vitamins, which boost the
shelf life of baked products. This factor is enhancing the demand for malt
ingredient food products in the food and beverage industry.
Malt Ingredients Market’s leading
Manufacturers:
·
Axéréal Group
·
Crisp Malting Group Limited
·
Muntons PLC
·
GrainCorp Limited
·
Simpsons Malt Ltd.
·
Soufflet Group
·
Malteurop Groupe S.A.
·
Ireks GmbH
·
Dohler GmbH
·
Malt Products Corporation
Malt Ingredients Market Segmentation:
Segmentation
by Raw Material:
·
Barley
·
Wheat
·
Rye
·
Maize
·
Others
Segmentation
by End-Use:
·
Food & Beverages Industry
o
Food
§
Bakery Products
§
Confectionaries
§
Dairy & Frozen Food
§
Pet Food
o
Beverages
§
Alcoholic
§
Non-alcoholic
·
Pharmaceutical Industry
·
Nutraceuticals
·
Others
Segmentation
by Product
Type:
·
Malt Extract
o
Dry Malt Extract
o
Liquid Malt Extract
·
Malt Flour
·
Others
Segmentation
by Grade:
·
Specialty Malt
·
Caramelized Malt
·
Roasted Malt
·
Standard Malt
Segmentation
by Region:
·
North America
o
United States of America
o
Canada
·
Asia Pacific
o
China
o
Japan
o
India
o
Rest of APAC
·
Europe
o
United Kingdom
o
Germany
o
France
o
Spain
o
Rest of Europe
·
RoW
o
Brazil
o
South Africa
o
Saudi Arabia
o
UAE
o
Rest of the world (remaining countries of the
LAMEA region)
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